2 Tbls flour
1/2 teasp salt
1cup half and half
3 eggs
2 slices swiss chees
pastry pie shell
1/2 cup chopped fresh spinach
1/2 cup canned mushrooms
1 4.5 ounce can ham flaked
1/2 cup shredded cheddar cheese
Preheat oven to 350 degrees
Beat together flour, salt, half and half and eggs in bowl
Place Swiss chees flat in the pie crust. Arrange spinach evenly over swiss chees, then cover with mushrooms. Pour the flour and egg mixture over mushrooms. Cover with ham and top with cheddar cheese.
Bake in the preheated oven 45 -55 min.
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