Beef Asian Noodle Bowl

yields four servings

8 oz linguini
3 cups broccoli florets
3 carrots, peeled, sliced
2 tsp oil
1 lb beef sirloin steak cut into strips
1/4 cup kraft asian toasted sesame dressing
1 tbsp. teriyaki suce

cook pasta as directed on package, adding veggies to the boiling water for a few minutes to cook them.

Meanwhile, heat oil in large nonstick skillet. Add meat, cook four minutes or until browned on all sides, stirring occasionally. Stir in dressing and teriyaki sauce; cook 2 min. or until sauce is thickened; stirring occasionally.

Drain pasta misture; place in large serving bowl. Add meat mixture; toss to coat.